Production Assistant

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Fantastic opportunity to join a thriving Food Production Company. This is the best time to join the company as we are in business transformation, undergoing a significant growth period and moving into phase 2 of building our brand new, state of the art production centre.

Job Title: Production Assistant

Location: Morans Kitchens, Ballykelly

Job Type: Full Time/Part Time Available

Salary: £9.65 - £12.79 per hour

Department: Fresh Food Production Kitchen

Responsible To: Fresh Food Production Manager, Assistant Manager and Supervisors

Co-ordinate With: General Manager, Fresh Food Production Manager, Assistant Managers, Supervisors, Staff Members, Customers and Suppliers

Main Purpose: Quality – Consistently - Constantly

Delivering high quality produce in a fast paced working environment, ensuring HACCP, food safety, hygiene and quality standards are met.

Benefits:

Excellent rates of pay.
Private Health & Dental Care.
We undertake to notify all employees at least 3 weeks in advance of their work schedule to promote work-life balance.
Staff store discount card - available to use in any Moran's store.
Training and Development Programmes.
Career Opportunities for promotion and/or transfer across the group as it continues to expand.

Typical working hours:

Hours pro rata / Alternate weekends
Available starting times: 5am, 6am, 7am, 9am.

Job Specification:

We are looking for friendly, outgoing and helpful people to join our busy fresh food operation. Whether you are experiened in the food industry, simply looking for a part-time job to earn some spare cash, or perhaps you are looking for a position with opportunities for training and the potential for a life long, rewarding career. Either way, we have many options to suit.

Full training will be provided. Key Skills you may have that are benefical to this role:

Willingness and desire to learn & develop existing skills
Confident, professional and welcoming personality
Able to thrive under pressure / hard work in a 24/7 business
Ability to demonstrate kitchen and culinary skills
Supervision / managerial skills
Basic Food Hygiene
Knowledge and understanding of HACCP
Excellent attention to detail
Team worker /team focused
A high standard of personal presentation
Enjoy a challenge
Innovative
Fresh food, retail and/or catering experience
Understanding of fresh food production and cooking methods

General Responsibilities:

Assist in implementing and maintaining a high standard of food preparation and quality control.
Ensure HACCP procedures are practised, the level of hygiene is of the highest standard throughout the store and hygiene regulations and company procedures are implemented.
Report to the line manager on any issues.

Principal Responsibilities

To ensure the highest standard of customer service & provide a friendly, efficient and polite service to all customers at all times.
To ensure proper date rotation of all products within designated area
To ensure weekly stock taking procedures are adhered to.
To ensure company procedures and processes are adhered to.
Ensure the highest standards of food safety and hygiene are maintained at all times, according to company policy.
To ensure HACCP requirements are complied to
To ensure all quality and due diligence procedures are adhere to in your department.
To ensure that closing down procedures are adhered to
To report acts of theft to management
Carry out the duties of your superior / next in line in their absence when asked.
Any other reasonable duties required by management

To apply:

Please complete our application form by selecting 'Apply Now' below and return via Email: hr@moransretail.com Post: Moran's Head Office, 139 Strand Road, Derry~Londonderry, BT48 7PB or you can return your completed application form into a Moran's store which is most convenient to you.

For all enquiries please feel free to call us on (028)71273000